Yogonanas!

Now that Kingston is 15 months, it has been a huge challenge introducing him to new foods. He will love cheese one day and hate it the next, which can be frustrating.

To keep things interesting and fun for both of us I like to try wacky food creations that combine simple ingredients. As you can see in the photo, my "yogonana" is just a slice of banana dipped in yogurt and sprinkled with crumbled graham crackers. After you dip the banana in the yogurt place it on a plate with wax paper and sprinkle a topping on. Put it in the freezer for about an hour and that's it!

This time around I couldn't find anything better to use for a handle so I just used some spoons. Kingston particularly likes how he can feed himself and its a great hand-eye-coordination exercise.

If you have a little one transitioning to big-kids food remember that being consistent is the key. Don't give up on foods just because they don't like them the first time. Keep trying, keep trying, don't give up, never give up!

(Video Taken with the New Canon T1 i)